Umthombo wezinto eziphathekayo: Iproteyini ye-GO
Umbala: mhlophe okanye umgubo ophuzi
I-State: Powder
Inkqubo yeTekhnoloji: i-enzzlotic hydrolysis
Iphunga: Ngemveliso iphunga lemveliso kwaye incasa
Ubunzima bemolekyuli: i-500-1000dal
Iprotein: ≥ 80%
Izinto eziluhlaza ezikhutshwe kwisityalo, indalo kunye ne-heathy ngaphandle kwezinto ezongeziweyo, ezityebileyo kwiintlobo ngeentlobo ze-Amino Acids zomzimba womntu.
Iphakheji: I-15kg / ibhegi, i-10kg / ibhokisi, okanye eyenziwe ngokwezifiso

Ukuba unomdla kuyo, nceda ukhululeke ukunxibelelana nathi ukuze ufumane ezinye iinkcukacha.

Izibonelelo:

1. Antioxidant. Izifundo zibonise ukuba i-soybean pettidedes ethile inesikhundla esithile kwaye sinokunceda umzimba womntu ngenxa yokuba i-Histidine kunye ne-histine kunye ne-wirosine kwi-radical yasimahla okanye i-ion yentsimbi ye-radical.

 

2. Uxinzelelo lwegazi olusezantsi. I-Soy Peptde inokuthi ithintele umsebenzi we-engiotensin-eguqukayo, ngaloo ndlela kuthintela imithambo yegazi ekwenzeni, kwaye ayifikeleli ifuthe loxinzelelo lwegazi.

 

3. Ukulwa nokudinwa. I-Soy Peiptdededes inokuqhelisela ixesha lokuzilolonga, yonyusa umxholo we-Glycogen kunye ne-GalyCogen, kwaye inciphise umxholo we-lactic acid egazini, ngaloo ndlela ukhululeka ukudinwa.

Ukuba unayo nayiphi na imibuzo malunga nale mveliso, wamkelekile ukunxibelelana nathi, iqela lethu lobuchule linokusebenza iiyure ezingama-24.

 

Isicelo:

 

Isatifikethi:

 

Iqabane lethu:

 

Ilungele isithsaba:

I-1. Abasebenzi bekhola emhlophe abaphantsi koxinzelelo oluphezulu, umzimba olihlwempu, kwaye bavuleleke kakhulu emzimbeni nasengqondweni.

 

2. Abantu abaphulukene nobunzima, ngakumbi abo bafuna ukubumba imizimba yabo.

 

I-3. Abantu abaphakathi kunye nabadala kunye nomzimba obuthathaka.

 

I-4. Izigulana ezinokuvuselela kancinci kwintsebenziso yesibhedlele.

 

5. Isihlwele semidlalo.

Ukukhetha uMvelisi we-collagen kunye nomthengisi, ukhetha umgangatho ophezulu kunye nenkonzo egqwesileyo.

 

Inkqubo yeTekhnoloji yeMveliso:

 

Umgca wokuvelisa
Ukwamkelwa kwezixhobo zemveliso ekhethiweyo kunye netekhnoloji yokuphucula ukwenziwa kweemveliso zokuqala. Ilayini yemveliso iqulathe ukucoca, i-hydrolysis ye-hydrolysis, ukuqulunqa kunye nokugxila, ukomisa, ukupakishwa kwangaphandle nangaphandle. Ukuhanjiswa kwezinto kuyo yonke inkqubo yemveliso kuqhutywa ngemibhobho yokuphepha ungcoliseko lwenziwe ngumntu. Onke amacandelo kunye nemibhobho yokuba izixhobo zokunxibelelana zenziwe ngentsimbi engenasibala, kwaye akukho mibhobho engaboniyo kwindawo efileyo, elungele ukucoceka kunye nokubulala iintsholongwane.

 

Ulawulo lweMveliso
Ilabhoratri yololiwe epheleleyo yimitha eyi-1000 yeemitha, eyahlulahlulwe yaba yimisebenzi eyahlukeneyo efana negumbi le-microbiology, igumbi le-physics kunye negumbi eliphezulu le-chemicry, igumbi eliphezulu kunye negumbi eliphezulu. Ixhotywe ngezixhobo ezichanekileyo ezinjengeSigaba sokuSebenza esiPhakamileyo, i-Atomic Atsorption, i-Atomic Arhente ye-chromatography, i-nitrogen Pinalzy, kunye nohlalutyo oluthambileyo. Ukuseka kunye nokuphucula inkqubo yolawulo lwenqanaba lomgangatho, kwaye udlulise isiqinisekiso se-FDA, iMui, Hala, i-ISO22000, i-IS09001, i-haccp kunye nezinye iinkqubo.

 

Ulawulo lwemveliso
ISebe loLawulo lweMveliso liquka iSebe leMveliso kunye neworkshop liqhuba ii-odolo zemveliso, indawo yokulawula, ukondla, ukuhlolwa, ukulungiswa kunye nokugcinwa kwabasebenzi abanezobuchwephesha bezobuchwephesha kwaye Abasebenzi abalawulayo. Ifomula yemveliso kunye nenkqubo yetekhnoloji igqibile ukuqinisekiswa, kwaye umgangatho wemveliso ugqwesile kwaye uzinzile.

 

FAQ:

1. Ngaba inkampani yakho inesatifikethi?

 Sinemveliso e-China kwaye umzi-mveliso wethu ubekhona eHainan.Ukundwendwela wamkelekile!

9. Zeziphi iimveliso zakho eziphambili?

I-collagen yentlanzi iPeptde

Intlanzi yaselwandle u-Oligopepder

I-hydrolyzed collagen peptide

I-cucumber ye-cucumber

I-oyster peptide

Pea pepide

I-Soybean Peptide

I-Bovine Collagen peppide

I-walnut peptide