IMolekyuli ePhantsi yeembotyi zeSoya yeCollagen Peptides yeNdalo yeSoy Peptide yeCollagen Powder yoLusu
Usukelo lwethu kunye nenjongo yeshishini kukuba “Soloko sisanelisa iimfuno zabathengi”.Siyaqhubeka nokuseka kunye nesimbo kunye noyilo olubalaseleyo lweempahla ezikumgangatho ophezulu kuzo zombini eziphelelwe lixesha kunye namathemba amatsha kwaye siqaphela ithemba lokuphumelela kubathengi bethu njengathi kwiMolekyuli ephantsi yeSoybean yeCollagen Peptides yeNdalo yeSoy Peptide.Umgubo weCollagenNgolusu, Kwimeko apho unophononongo malunga nombutho wethu okanye iimpahla, qiniseka ukuba ufumana amava akhululekileyo ukuthetha nathi, i-imeyile yakho ezayo iya kuthakazelelwa kakhulu.
Usukelo lwethu kunye nenjongo yeshishini kukuba “Soloko sisanelisa iimfuno zabathengi”.Siyaqhubeka nokuseka kunye nesimbo kunye nokuyila iimpahla ezikumgangatho ophezulu ezigqwesileyo kuzo zombini eziphelelwe lixesha kunye namathemba amatsha kwaye siqaphela ithemba lokuphumelela kubathengi bethu ngokufanayo njengathiUmgubo weCollagen, soy peptide, soy peptide ibakala ukutya, soy peptides umgubo, Iimbotyi zesoya Peptide, Impahla yethu iyonwabele idumela elihle lomgangatho wazo olungileyo, amaxabiso akhuphisanayo kunye nokuthunyelwa ngokukhawuleza kwiimarike zamazwe ngamazwe.Okwangoku, sijonge phambili ngokunyanisekileyo ekusebenzisaneni nabathengi abaninzi baphesheya ngokusekwe kwizibonelelo ezifanayo.
Uphawu:
Umthombo weMathiriyeli:Iprotheni yesoya engeyiyo gmo
Umbala: Umgubo omhlophe okanye otyheli okhanyayo
Ilizwe:Umgubo / igranule
Inkqubo yeTekhnoloji: I-Enzymatic hydrolysis
Ivumba: Ngemveliso ivumba kunye incasa eyodwa
Ubunzima beMolekyuli:500-1000Dal
Iprotheyini:≥ 80%
Imathiriyeli ekrwada ekhutshwe kwisityalo, yendalo kunye nobushushu ngaphandle kwezongezo, etyebile kwiintlobo ngeentlobo zee-amino acids zomzimba womntu.
Iphakheji: 15KG / Bag, 10kg / ibhokisi, okanye ngokwezifiso
Umsebenzi:
1.Ulusu lube mhlophe: Umbala wolusu lomntu umiselwa ikakhulu yimelanin kwiiseli ze-epidermal.I-peptide encinci ye-molecular ine-biological inhabit factor ukunciphisa ubungakanani bokubunjwa kwe-melanin.I-molecular collagen peptide encinci inomsebenzi wolusu olumhlophe kunye nokuqina.
2.Lungisa ulusu: Imolekyuli encinci esebenzayo ye-collagen peptide inokungena ngokuthe ngqo ezantsi kwesikhumba, kwaye ilungise iiseli ze-denatured, icoce i-radicals yasimahla, kwaye incede iiseli ukwenza i-collagen ukuhlengahlengisa izicubu zefiber yesikhumba.
3.Coca iChloasma: Ingqinwe ngovavanyo kwizigulane ze-100 ezine-chloasma, ezithatha i-peptides encinci ye-molecule, indawo ye-chloasma yehle nge-4.75±200.25px2, umbala ube khaphukhaphu, kwaye ikhadi lombala lehla ngo-0.35±0.38 degrees ngokomndilili.Amatyala angama-27 aye asebenza, kwaye izinga elisebenzayo lilonke libe ngama-54.00%.Le datha ibonisa ukuba i-peptides encinci ye-molecule inokususa i-chloasma.Ngexesha elifanayo, ngexesha lokuthatha i-peptide encinci ye-molecular, uphawu lokukhathala, ukucaphuka kunye nokulala kuphuculwe.
Isicelo:
Inkqubo yeTekhnoloji yeMveliso:
Ukuhlanjwa kweprotheyini yesoya kunye nokuvala inzalo- i-enzymolysis - ukwahlula- ukubola kunye ne-deodorization-esulungekisiweyo ukuhluzwa- ultrafiltration-concentration- sterilization- ukutshiza ukomisa- ukupakisha kwangaphakathi- ukubhaqwa- ukupakishwa kwangaphandle- ukuhlolwa-ukugcina
Umgca weMveliso
Yamkela izixhobo zokuvelisa eziphucukileyo kunye nobuchwepheshe ukukhapha ukwenziwa kweemveliso zodidi lokuqala.Umgca wemveliso uquka ukucoca, i-enzymatic hydrolysis, i-filtration kunye nokugxininiswa, ukomisa ukutshiza, ukupakishwa kwangaphakathi nangaphandle.Ukuhanjiswa kwezixhobo kuyo yonke inkqubo yokuvelisa kuqhutywa ngemibhobho ukuphepha ungcoliseko olwenziwa ngabantu.Zonke iinxalenye zezixhobo kunye nemibhobho yokuba izinto zoqhagamshelwano zenziwe ngensimbi engenasici, kwaye akukho mibhobho eyimfama kwiiphelo ezifileyo, ezilungele ukucocwa kunye ne-disinfection.
Ulawulo loMgangatho weMveliso
Ilabhoratri yoyilo lwensimbi enemibala egcweleyo i-1000 square metres, ihlukaniswe kwiindawo ezahlukeneyo zokusebenza ezifana negumbi le-microbiology, i-physics kunye negumbi lekhemistri, igumbi lokulinganisa, i-greenhouse ephezulu, igumbi lesixhobo esichanekileyo kunye negumbi lesampula.Ixhotyiswe ngezixhobo ezichanekileyo ezifana nenqanaba eliphezulu lolwelo, ukufunxwa kweathom, umaleko obhityileyo wechromatography, i-nitrogen analyzer, kunye ne-fat analyzer.Ukuseka nokuphucula inkqubo yokulawula umgangatho, kwaye uphumelele i-CERTIFICATION ye-FDA, i-MUI, i-HALA, i-ISO22000, i-IS09001, i-HACCP kunye nezinye iinkqubo.
Ulawulo lweMveliso
Isebe lolawulo lwemveliso libandakanya isebe lemveliso kunye neworkshop yenza imiyalelo yemveliso, kwaye indawo nganye yolawulo ephambili ukusuka ekuthengeni izinto ezikrwada, ukugcinwa, ukondla, imveliso, ukupakishwa, ukuhlolwa kunye nokugcinwa kwempahla kulawulo lwenkqubo yokuvelisa ilawulwa kwaye ilawulwa ngabasebenzi bezobugcisa abanamava kwaye abasebenzi bolawulo.Ifomula yokuvelisa kunye nenkqubo yetekhnoloji idlule ekuqinisekisweni okungqongqo, kwaye umgangatho wemveliso ubalaseleyo kwaye uzinzile.
FAQ:
1. Ngaba inkampani yakho inaso nasiphi na isiqinisekiso?
Singumvelisi e-China kunye nefektri yethu ifumaneka e-Hainan.Utyelelo lweFactory lwamkelekile!
Usukelo lwethu kunye nenjongo yeshishini kukuba “Soloko sisanelisa iimfuno zabathengi”.Siyaqhubeka nokuseka kunye nesimbo kunye noyilo olugqwesileyo lweempahla ezikumgangatho ophezulu kuzo zombini eziphelelwe lixesha kunye namathemba amatsha kwaye siqonda i-win-win yethemba kubathengi bethu ngokufanayo njengathi kwiMolekyuli ephantsi ye-Soybean ye-Collagen Peptides yeNdalo yeSoy Peptide Collagen Powder yoLusu, Ukuba unakho. ube naluphi na uphononongo malunga nombutho wethu okanye iimpahla, qiniseka ukuba ufumana amava akhululekileyo ukuthetha nathi, i-imeyile yakho ezayo iya kuxatyiswa kakhulu.
Umgubo weCollagen,soy peptide, soy peptides umguboI-peptide yeembotyi zesoya,soy peptide ibakala ukutya, Impahla yethu iyonwabele idumela elihle lomgangatho wazo olungileyo, amaxabiso akhuphisanayo kunye nokuthunyelwa ngokukhawuleza kwiimarike zamazwe ngamazwe.Okwangoku, sijonge phambili ngokunyanisekileyo ekusebenzisaneni nabathengi abaninzi baphesheya ngokusekwe kwizibonelelo ezifanayo.
