Njengoko sikhula, i-collagen iya kulahleka ngokuthe ngcembe, nto leyo ebangela ukuba i-collagen peptides kunye nenethi e-elastic exhasa ulusu ukuba luqhekeke, kwaye izicubu zolusu ziya kuba yi-oxidize, i-atrophy, ukuwa, kunye nokoma, imibimbi kunye nokukhululeka kuya kwenzeka.Ke ngoko, ukongeza i-collagen peptide yindlela elungileyo yokuchasa ukuguga.

Ukulungiswa kwesikhumba esisodwa kunye nokuvuselelwa kwe-collagen kunokukhuthaza ukuveliswa kwe-collagen entsha, kwaye emva koko uxhase ulusu ukuba lufumise kwaye luchase ukuguga.Uphononongo lubonise ukuba ukutya i-hydrolyzed collagen peptide kunye ne-peptide encinci ye-molecular inokufikelela kwisiphumo sokwelula imigca erhabaxa kunye nokuqinisa ulusu.Inefuthe elihle kwimibimbi eqhelekileyo efana nemigca ye-nasolabial, imigca yamashiya, imigca ebunzi, imigca ye-groove yokukrazula, imigca yeenyawo ze-crow, imigca yentamo.

Indlela yokubona umbala

Ukuba i-collagen peptide iluhlaza tyheli, oku kuthetha ukuba i-collagen peptide elungileyo.Ukuba i-collagen peptide ikhanya ngokuqaqambileyo njengephepha, oko kukuthi, ifakwe iblitshi.Ngaphezu koko, sinokujonga umbala emva kokutshatyalaliswa.Beka i-3 gram collagen peptide inyibilikise kwi-150ml yamanzi kwiglasi ecacileyo, kwaye ubushushu bungama-40.℃~60℃.Emva kokuchithwa ngokupheleleyo, thabatha iglasi ye-100ml yamanzi acocekileyo, uze uthelekise umbala phakathi kwabo.Ukusondela kumbala wamanzi acocekileyo, ungcono umgangatho we-collagen, kwaye ubi nakakhulu umgangatho we-collagen kunye nombala omnyama.

Indlela yokufumanisa i-Ordor

I-collagen peptide ekhutshwe kwintlanzi yaselwandle iya kuba nentlanzi encinci, ngelixa i-collagen peptide engaphantsi iya kuba nevumba elibi kakhulu lentlanzi.Kodwa kukho imeko yokuba ivumba lentlanzi alikwazi ukuvumba, ngoko ke izongezo kufuneka zongezwe.Ngokubanzi, i-collagen peptide enezongezo ayinuki intlanzi ekuqaleni, kodwa ivumba intlanzi kwaye ixubene nezongezo xa uyivumba ngononophelo.