China Natural Organic Collagen Powder Soybean Peptide Powder Soy Peptide Powder Benefits For Beauty factory and suppliers

Natural Organic Collagen Powder Soy Peptide Powder Soy Peptide Powder Benefits for Beauty Featured Image

Natural Organic Collagen Powder Soybean Peptide Powder Soy Peptide Powder Powder Benefits for Beauty

Iipeptides luhlobo lweekhompawundi olunesakhiwo semolekyuli phakathi kwee-amino acids kunye neeproteni, oko kukuthi, ii-amino acids ngamaqela asisiseko abumba iipeptides kunye neeproteni.Ngokuqhelekileyo, ezo zineentsalela ze-amino acid ezingaphezu kwama-50 zibizwa ngokuba ziiprotheyini, kwaye ezo zingaphantsi kwama-50 zibizwa ngokuba yi-peptides, njenge-tripeptides eyenziwe yi-3 amino acids, i-tetrapeptides eyenziwe yi-4,njl.Iipeptide zesoya zenziwe ngeembotyi zesoya, umgubo weembotyi zesoya okanye iprotein yeembotyi zesoya njengezona zinto ziphambili ekrwada.Ziveliswa nge-enzymatic hydrolysis okanye i-microbial fermentation.Emva kokwahlula kunye nokuhlanjululwa, umxube we-oligopeptides eyenziwe nge-3-6 amino acids ifunyenwe, equka ezinye ii-amino acids kunye neswekile..

Ukubunjwa kwe-soy peptides kuphantse kufana neprotheni ye-soy, kwaye nayo ineempawu zokulinganisela kwe-amino acid ratio kunye nomxholo ocebileyo.Xa kuthelekiswa neprotein yesoya, i-soy peptides ineenzuzo ezininzi.Okokuqala, iipeptide zesoya zineempawu zokungabi nancasa yebhontshisi, akukho asidi, akukho mvula, akukho kuqiniswa ekufudumezeni, kwaye kunyibilika lula emanzini.Okwesibini, izinga lokufunxa kwe-soy peptides emathunjini lilungile, kwaye ukugaywa kwayo kunye nokufunxa kungcono kuneprotheni yesoya.Ekugqibeleni, iipeptide zesoya zinamaqela asebenzayo abopha ngokufanelekileyo i-calcium kunye nezinye izinto ezilandelwayo, kwaye anokwenza i-organic calcium polypeptide complexes, ephucula kakhulu ukunyibilika, izinga lokufunxa kunye nesantya sokuhambisa, kwaye inokukhuthaza ukufunxa kwe-calcium.

Isampulu iMahala&Iyafumaneka

Thumela i-imeyile kuthi Whatsapp I-imeyile Iphepha leDatha loKhuseleko lweMathiriyeli

Iinkcukacha zeMveliso

Iithegi zeMveliso

Uphawu:

Umthombo weMathiriyeli: Iprotheni yesoya engeyiyo gmo
Umbala: Umgubo omhlophe okanye otyheli okhanyayo
Ilizwe: Umgubo
Inkqubo yeTekhnoloji: I-Enzymatic hydrolysis
Ivumba: Ngemveliso ivumba elikhethekileyo kunye nencasa
Ubunzima beMolekyuli: 500-1000Dal
Iprotheyini:≥ 80%
Imathiriyeli ekrwada ekhutshwe kwisityalo, yendalo kunye nobushushu ngaphandle kwezongezo, etyebile kwiintlobo ngeentlobo zee-amino acids zomzimba womntu.
Umqulu: 15KG/Bag, 10kg/ibhokisi, okanye ngokwezifiso

Ukuba unomdla kuyo, nceda uzive ukhululekile ukuqhagamshelana nathi ngeenkcukacha ezithe vetshe.

Izinto eziluncedo:

1. I-Antioxidant. Uphononongo lubonise ukuba i-peptides yesoya inamandla athile e-antioxidant kwaye inokunceda umzimba womntu ukulwa neeradicals zamahhala kuba i-histidine kunye ne-tyrosine kwiintsalela zayo zinokususa i-radicals yamahhala okanye i-ion yensimbi ye-chelate.

2. Uxinzelelo lwegazi oluphantsi. I-peptide ye-Soy inokuthintela umsebenzi we-angiotensin-ukuguqula i-enzyme, ngaloo ndlela ithintele imithambo yegazi ejikelezayo ekubambeni, kwaye ifezekise umphumo wokuthoba uxinzelelo lwegazi, kodwa ayinayo impembelelo kuxinzelelo lwegazi oluqhelekileyo.

3. Anti-ukudinwa. I-Soy peptides inokwandisa ixesha lokuzilolonga, yandise umxholo we-muscle glycogen kunye ne-glycogen yesibindi, kwaye inciphise umxholo we-lactic acid egazini, ngaloo ndlela ikhulula ukudinwa..

Ukuba unayo nayiphi na imibuzo malunga nale mveliso, wamkelekile ukuba uqhagamshelane nathi, iqela lethu lobuchwephesha linokusebenza ngeeyure ezingama-24.

Isicelo:

Isatifikethi:

Iqabane lethu:

Ifanelekile isithsaba:

1. Abasebenzi abasebenza phantsi kwezandla abaphantsi koxinzelelo oluphezulu, umzimba obuthathaka, nabadinwe kakhulu emzimbeni nasengqondweni.

2. Abantu abanciphisa umzimba, ngakumbi abo bafuna ukubumba imizimba yabo.

3. Abantu abadala kunye nabantu abadala abanomzimba obuthathaka.

4. Izigulana ezinokuchacha kancinane ekusebenzeni esibhedlele.

5. Isihlwele sezemidlalo.

Ukukhetha uMenzi weCollagen oyiNgcali kunye noMboneleli, Ukukhetha uMgangatho oPhezulu kunye neNkonzo eGqwesileyo.

Inkqubo yeTekhnoloji yeMveliso:

Umgca weMveliso
Yamkela izixhobo zokuvelisa eziphucukileyo kunye nobuchwepheshe ukukhapha ukwenziwa kweemveliso zodidi lokuqala.Umgca wemveliso uquka ukucoca, i-enzymatic hydrolysis, i-filtration kunye nokugxininiswa, ukomisa ukutshiza, ukupakishwa kwangaphakathi nangaphandle.Ukuhanjiswa kwezixhobo kuyo yonke inkqubo yokuvelisa kuqhutywa ngemibhobho ukuphepha ungcoliseko olwenziwa ngabantu.Zonke iinxalenye zezixhobo kunye nemibhobho yokuba izinto zoqhagamshelwano zenziwe ngensimbi engenasici, kwaye akukho mibhobho eyimfama kwiindawo ezifileyo, ezilungele ukucocwa kunye ne-disinfection.

Ulawulo loMgangatho weMveliso
Ilabhoratri yoyilo lwensimbi enemibala egcweleyo i-1000 square metres, ihlukaniswe kwiindawo ezahlukeneyo zokusebenza ezifana negumbi le-microbiology, i-physics kunye negumbi lekhemistri, igumbi lokulinganisa, i-greenhouse ephezulu, igumbi lesixhobo esichanekileyo kunye negumbi lesampula.Ixhotyiswe ngezixhobo ezichanekileyo ezifana nenqanaba eliphezulu lolwelo, ukufunxwa kweathom, umaleko obhityileyo wechromatography, i-nitrogen analyzer, kunye ne-fat analyzer.Ukuseka nokuphucula inkqubo yokulawula umgangatho, kwaye uphumelele i-CERTIFICATION ye-FDA, i-MUI, i-HALA, i-ISO22000, i-IS09001, i-HACCP kunye nezinye iinkqubo.

Ulawulo lweMveliso
Isebe lolawulo lwemveliso libandakanya isebe lemveliso kunye neworkshop yenza imiyalelo yemveliso, kwaye indawo nganye yolawulo ephambili ukusuka ekuthengeni izinto ezikrwada, ukugcinwa, ukondla, imveliso, ukupakishwa, ukuhlolwa kunye nokugcinwa kwempahla kulawulo lwenkqubo yokuvelisa ilawulwa kwaye ilawulwa ngabasebenzi bezobugcisa abanamava kwaye abasebenzi bolawulo.Ifomula yokuvelisa kunye nenkqubo yetekhnoloji idlule ekuqinisekisweni okungqongqo, kwaye umgangatho wemveliso ubalaseleyo kwaye uzinzile.