Ngaba i-aspartame imbi ngaphezu kweswekile?

I-Aspartame yi-sweetener ethandwa kakhulu kwi-sweetener esetyenziswa ngokubanzi kwiimveliso zokutya kunye nezoselo. Yi-caloriener emnandi ephantsi enamaxesha angama-200 amnandi kuneswekile, esenza ukuba ibe yinto enomdla kwabo bafuna ukunciphisa ukunciphisa iswekile yabo. Nangona kunjalo, kukho impikiswano eninzi ejikeleze ukhuseleko lwe-Aspartame, kunye neengcali ezinokubangela ukuba zibe mbi ngakumbi kuneswekile. Kweli nqaku, siza kujonga izibakala kunye neentsomi malunga ne-aptartame nokuba imbi kakhulu kuneswekile.

Okokuqala, makhe siqwalasele i-aspartame. I-Aspartame yinto emnandi ye-sweetener eyenziwe kwi-amino acids ezimbini, i-aspartic acid kunye ne-phenylalanine. Ihlala isetyenziswa kwisoda ye-diet, i-gum engenasiswekile, kunye nezinye ii-calorie ezisezantsi okanye ezingenasiswekile. I-Aspartame ikwasetyenziswa njenge-sweetener yetafile kwaye iza njengomgubo omhlophe, ongena-odor. Ke ngoko, kukho isidingo esiphezulu somgubo we-Aspartame Plew kwishishini lokutya kunye neShishini kunye neenkampani ezininzi zixhomekeke kubathengisi abathembekileyo abanokuthenjwa abanjeOthengisa abathengisiUkufezekisa iimfuno zabo zemveliso.

I-Aspartame Powderivunyiwe ukuba isetyenziswe kukutya nakwiziselo ngeearhente zolawulo kwihlabathi liphela, kuquka ulawulo lwe-US kunye nolawulo lweziyobisi (i-FDA) kunye nogunyaziso lokhuseleko lokutya e-Europe (i-EFSA). Iiarhente zaqhuba uphononongo olubanzi loncwadi lwesayensi kwaye zaqukumbela ukuba i-Aspartame ikhuselekile ekusetyenzisweni kwabantu kwizinga lokuvezwa kwabantu. Nangona kunjalo, ngaphandle kokuvunywa kwemvumelwano, inkxalabo ihlala malunga neziphumo zempilo ezinokubakho ze-aspartame.

Enye yezona zinto zixhalabisayo malunga nokutya i-Aspartame likhonkco lawo elinokubakho kwiimeko ezahlukeneyo zempilo, kubandakanya isifo somhlaza, kunye nokungalingani kwemetabolic. Olunye uphando lubonisa ukuba ukuthathwa kwe-aspartame kunokunyusa umngcipheko weentlobo ezithile zomhlaza, ezinjenge-lymphoma kunye ne-leukemia. Nangona kunjalo, ezi zifundo bezingafaniyo, kwaye uninzi lobungqina benzululwazi aluxhasi ikhonkco le-causal phakathi kwe-aspartame kunye nomhlaza. Ngokukwanjalo, kuye kwakho ingxelo yokuba i-Aspartame inokubangela iimpawu ezinjengentloko kunye nesiyezi, kodwa ubungqina bezenzululwazi azisoloko zixhasa la mabango.

Kwelinye icala, umzimba okhulayo wophando ucebisa ukuba ukufunyanwa kweswekile egqithisileyo kunokuba kubi kakhulu kwimpilo yethu kune-Aspartame. Iswekile idityanisiwe kwiingxaki zempilo ezininzi, kubandakanya ukukhuluphala, uhlobo lweswekile 2 yeswekile, isifo sentliziyo kunye nokubola kwamazinyo. Ngokungafaniyo ne-Aspartame, equlethe phantse akukho zikhalo, iswekile inokukhokelela kwi-caloric ye-caloric kunye nenzuzo yobunzima, enokunyusa umngcipheko wesifo esinganyangekiyo. Ke ngoko, kubantu abafuna ukunciphisa iswekile yabo, i-Aspartame inokuba sisixhobo esiluncedo ukunceda ukufezekisa le njongo.

Ukongeza,I-sweetener yokutya ye-sweetener i-aspartameibonisiwe ukuba ikhuseleke kumaqela athile abantu, njengabantu abanesifo seswekile kunye nabantu abazama ukulawula ubunzima babo. Kuba i-Aspartame ayikhulisiyo amanqanaba eswekile yegazi, inokusetyenziswa njengendawo yeswekile ekutyeni nakwiziselo ngaphandle kokubangela iziphumo ezibi ebantwini ezineswekile. Ukongeza, i-Aspartame's Delories ye-Calorie inokuthi incede abantu banciphise ukutyekelwa kwekhalori, enokuzuza ulawulo lwenqanaba.

Xa ukhetha phakathi kweswekile kunye ne-Aspartame, ekugqibeleni ihlile kukhetho kunye neemfuno zokutya. Kubalulekile ukukhumbula ukuba zombini iswekile kunye ne-Aspartame kufuneka zichithwe ngokumodareyitha kwaye ukuba isityebi esilinganayo sityebile ngokutya siphela sisitshixo sokukhuthaza impilo nentlalontle neyonke. Iimveliso ze-Aspartame zinokuba sisixhobo esiluncedo ekunciphiseni iswekile, kodwa akufuneki isetyenziswe njengokuphela kokutya okusempilweni.

Ukutya kwe-fipharm yinkampani edibeneyo yeI-Hainan Huayan I-collagenkwayeIzinto zokutya, sikwanazo iimveliso zezonaI-Glucose Monolohyddrate, I-Diccium phosphate i-anhydrous,i-stevia,I-Erythrit Powder,I-Polydexrose.

Isishwankathelo, ngelixa kukho inkxalabo malunga nokhuseleko lwe-Aspartame, uninzi lobungqina bezenzululwazi buxhasa ukhuseleko lwayo ekusetyenzisweni ngabantu kumanqanaba akhoyo. Ukongeza, i-Aspartame inokuba yinye indlela ebalulekileyo kwiswekile yabantu abajonge ukunciphisa iswekile, balawule ubunzima. Njengalo naluphi na ukongezwa kokutya, kubalulekile ukusebenzisa i-appartame ngendlela efanelekileyo kunye nokumodareyitha. Ukuba uyinto yokutya okanye umenzi wesiselo oswele umthengisi onokuthenjwa, cinga ngokunxibelelana nabo abathengisi base-Ipartale Master, umvelisi we-Aptartame othembekileyo onokuthi afezekise iimfuno zakho zemveliso.