I-lactic acid: isithanga esiguquguqukayo kunyango lolusu kunye nolongezo lokutya
I-lactic acid yindawo eguquguqukayo eguqulweyo ethandwayo kulusu kunye nemizi-mveliso yokutya. I-acid yendalo ifunyenwe ngokutya ezininzi kwaye iveliswa ngumzimba ngexesha lokwenza umthambo. Kwiminyaka yakutshanje, i-lactic acid iye yaba sisithako esiphambili kwiimveliso zonyango, eyaziwa ngokuba yi-Extorial Affirties kwaye inyibilike. Ukongeza, isetyenziswa njengesongezo sokutya njengoMlawuli weAcidity kunye nokuphucula ifladi. Eli nqaku liza kuphonononga izibonelelo zononophelo lwe-lactic acid kunye nendima yayo njengesongezo lokutya, ngokusetyenziswa kwayo kwayo kunye neempembelelo ezinokubakho.
Iimveliso ze-lactic acid scare
I-lactic acidyi-alpha hydroxy acid (Aha) isetyenziswa rhoqo kwiimveliso zonyango. Ithathwe kubisi kunye neminye imithombo yendalo, esenza ukhetho oludumileyo lwabantu lufuna isisombululo sokukhathalela isikhumba. I-lactic acid yaziwa ngokuba ziipropathi zayo zokufowuna njengoko inceda ukususa iiseli zesikhumba esifileyo ukuze zitshintshe, ziqaqambe. Ukongeza, iyonyusa umxholo wendalo wendalo, esenza ukuba ibe sisithako esisebenzayo ekunyangeni ulusu olomileyo noluhlaza.
Esona sibonelelo siphambili se-lactic acid ngononophelo lolusu kukufumana amandla ayo okuphucula isikhumba kunye nethoni. Ngokuchaza umaleko wangaphandle ulusu, i-lactic acid inokunceda ukunciphisa ukubonakala kwemigca emihle, imigca, kunye ne-hyperpiment. Oku kwenza ukuba isithako esixabisekileyo kwi-anti-ukwanda kunye neemveliso zokhathalela ulusu. Ukongeza, i-lactic acid ivuselela imveliso ye-collagen, yenza umbilini kunye omncinci.
Olunye uncedo lwe-lactic acid yinto enobulali ngokwaneleyo kwiindidi zolusu olunolwazi. Ngokungafaniyo nezinye ii-Acids, i-lactic acid ayinakukubangela ukucaphukisa okanye ukuvuvukala, kokwenza ukuba lukhetho olufanelekileyo kwabo banolusu olubukhali. Iipropathi zayo zokuthambisa zikwasenza isithako esinenzuzo solusu olomileyo okanye olinamanzi, njengoko lunceda ukuphucula amanqanaba omzimba kunye nomqobo opheleleyo.
I-lactic acid njengesongezelelo sokutya
Ukongeza kwindima yayo kwinkathalo yolusu, i-lactic acid isetyenziswa ngokubanzi njengokutya. Ihlelwe njenge-acidifi yokutya kwaye isetyenziswa rhoqo njengomlawuli we-Acidity kunye nokuphucula i-flavor kwiintlobo ngeentlobo zokutya kunye neemveliso zesiselo. I-Lactic Acid ifumaneka ngokwemvelo kwizidlo ezifunwayo, ezinje ngeYogathi, i-Sauerkraut, nase Kimchi, kwaye inoxanduva kwi-flaavorus yazo etyebileyo.
Ibanga le-Lactic acidiveliswa ngokubiyela i-carbohydrate efana neswekile okanye isitatshi nge-lactic bacteria. Sisithako esikhuselekileyo, sendalo esivunyiweyo sokusetyenziswa kukutya ngeearhente zolawulo kwihlabathi liphela. Kwizicelo zokutya, i-lactic acid inemisebenzi emininzi ebalulekileyo, kubandakanya nokuhlengahlengisa i-PH yokutya, ukuphucula i-flavori, kunye nokudluliselwa kweshesi.
NjengeUMlawuli weAcidity, I-lactic acid inceda ukugcina i-PH yokutya, ukuthintela i-spoilage kunye nokuqinisekisa ukhuseleko lwe-ntolo. Iqhelekile isetyenziselwa ukuveliswa kweemveliso zobisi, iimpahla ezibhakiweyo, iziselo kunye neemveliso zenyama. I-Lactic Acid ikwanceda ukuvelisa iincasa ezinqwenelekayo ekufumaneni ukutya okuthe kratya kwaye ihlala isetyenziselwa ukudlulisela i-tangy okanye incasa emuncu yokutya.
Ukongeza, i-lactic acid ixabiswe ngenxa yeepropathi zayo zokulwa, ukunceda ukuthintela ukukhula kwentsholongwane eyenzakalisayo kwaye kwandise ubomi beshelufu yokutya okutshabalala. Oku kwenza ukuba isithako esixabisekileyo sokutya kokutya, sincedise ekuphuculeni ukhuseleko ngokubanzi kunye nomgangatho wokutya.
I-lactic acid powder kunye nezongezo zokutya
I-lactic acid powderiza ngeendlela ezininzi, kubandakanya nolwelo kunye nomgubo. I-Lactic Acid Powder yindlela efanelekileyo kwaye iguquguqukayo yabavelisi bokutya kuba inokufakwa ngokulula kwimixube eyomileyo kunye neemveliso ezinamaplanga. Ikwazinzile kwaye inobomi obude beshelufu kune-lactic acid, esenza ukhetho olusebenzayo lwemveliso yokutya kunye nokugcinwa.
Kwimveliso yokutya, i-Actic Acid Powder isetyenziswa kuluhlu olubanzi lwezicelo, kubandakanya neemveliso zobisi, iimpahla ezibhakiweyo, i-confectione kunye nokulungiswa kwenyama. Ixabiseke ngenxa yokukhulisa incasa, ukuphucula ukuthungwa, kunye nokuphucula umgangatho wokutya. Ukongeza, i-lactic acid powder sisisombululo esisebenzayo sokufezekisa amanqanaba e-acidicy enqwenelekayo kwiziko lokutya.
Ngaba i-lactic acid ilungile kulusu?
Nokuba i-lactic acid ilungile kulusu ngumbuzo oqhelekileyo phakathi kwabathengi abafuna izisombululo zononophelo. Impendulo ngu-ewe. I-lactic acid inezibonelelo ezininzi ngolusu, esenza isithako esixabisekileyo kwifomula yononophelo lolusu. Iipropathi zayo zokufowuna, ezidityanisiweyo kunye nokukwazi kwayo ukugxotha kunye nokuphucula ukuthula kwesikhumba, zenze ilungele iintlobo ezahlukeneyo zolusu kunye neenkxalabo.
Xa isetyenziswa kuxinzelelo olufanelekileyo kunye nokuqulunqwa, i-actic acid inokunceda ukujongana nenkxalabo yesikhumba esifana njengamafutha, ithoni engalinganiyo yolusu, kunye nomomileyo. Ilungele kuphela abantu abanolusu olunobuthathaka kuba kuncinci kunokubangela ukucaphukisa kunezinye ii-AIDs ze-Acids. Njengalo naluphi na uhlobo lokukhathalela ulusu, kubalulekile ukusebenzisa iimveliso ze-lactic acid njengoko kuyalelwe kwaye wenza uvavanyo lwe-patch ukuqinisekisa ukuba ulusu.
Ukutya kwe-fipharm yinkampani edibeneyo yeqela le-fipharm kwayeI-Hainan Huayan I-collagen, yimveliso yethu eshushu. Sikwanazo nezinye iimveliso ezidumileyo ezinje
Kwisishwankathelo, i-lactic acid yindawo eguquguqukayo ebonelela ngezibonelelo ezininzi zonyango kunye nokusetyenziswa kokutya. I-Extorial yayo ethambileyo kwaye i-purring preriting yenza ukuba ifumane isithako esixabisekileyo kwiimveliso zonyango, ngelixa indima yayo njengomlawuli we-Acidicy kunye ne-Flavourc iyenza isithako esibalulekileyo kwishishini lokutya. Nokuba isetyenziselwa ukuphucula ukuthungwa kwesikhumba kunye nethoni okanye ukuphucula incasa kunye nokukhuseleka kokutya, i-lactic acid ihlala iluncedo oluxabisekileyo kunye noluhlu olubanzi lwezicelo.
Ixesha leposi: I-24-2024
