Igama leMveliso: Ifayibha yesoya yokutya

Elinye Igama:I-Soya Dietary Fiber

Uhlobo:Ii-Emulsifiers, ii-Arhente zokuNcamba, iziXhobo zeSondlo

IBanga:Ibanga lokutya

Imbonakalo:Umgubo oMhlophe oMilky

Iimbotyi zesoya ifayibha yokutyaubukhulu becala ibhekisa kwigama eliqhelekileyo leswekile enemolekyuli ephezulu kwiimbotyi zesoya ezingenako ukwetyiswa zii-enzymes zokwetyisa komntu.Ngokukodwa iquka i-cellulose, i-pectin, i-xylan, i-mannose, njl.

Ukuba unomdla kuyo, nceda uzive ukhululekile ukuqhagamshelana nathi ngeenkcukacha ezithe vetshe.

Isicelo:

1. Iimveliso zenyama

Iimbotyi zesoya zefayibha Umgubo uneprotheyini eyi 18-25%.Emva kokucubungula okukhethekileyo, ine-gelatinity ethile, ioli kunye nokugcinwa kwamanzi.Ingasetyenziselwa kwiimveliso ezisemathinini ukuguqula iimpawu zokulungiswa kweemveliso zenyama ukunyusa umxholo weprotheyini kunye nokusebenza kwezempilo kwefiber.Isetyenziswa kakhulu kwiimveliso zenyama ezifana ne-ham sausage, inyama ye-luncheon, i-sandwiches, i-floss yenyama, njl.

2. iimveliso zepasta

Igqityiwenon-gmo soy dietary fiberinokwandisa ubume bentlama kwaye iyona nto ifanelekileyo yokongeza kwi-high-grade bread baking.Ukongeza ifayibha yeembotyi zesoya kwisonka kunokuphucula kakhulu ubume bekhekheba lobusi kunye nencasa yesonka, kwaye kunokunyusa kwaye kuphucule umbala wesonka.Ingasetyenziswa kwiimveliso zepasta ezifana neebhiskithi, ukutya okulula, iibhanzi eziphekiweyo kunye nerayisi noodles.

3. Ukutya kunye nesiselo

Yongeza kwi-soft curds, itshizi okanye iilekese zobisi;I-fiber yokutya ingasetyenziselwa kwiintlobo ezahlukeneyo zeziselo ze-carbonated ezifana nobisi lwe-soy ephezulu.

Ukuba unayo nayiphi na imibuzo malunga nale mveliso, wamkelekile ukuba uqhagamshelane nathi, iqela lethu lobuchwephesha linokusebenza ngeeyure ezingama-24.

Umsebenzi:

1. Ukukhuthaza ukuhlanganiswa kweprotheni.

2. Uxinzelelo lwegazi oluphantsi, i-lipid yegazi kunye ne-cholesterol.

3. Ukulawula iswekile yegazi kunye nokuphucula imetabolism ye-lipid.

4. Ukuphucula isakhiwo kunye nomsebenzi wokufunxa kwamathumbu amancinci.

5. Ukwandisa ukukhula kwe-microbiology.

6. I-Anti-Oxidant kunye ne-Anti-Fatigue

7. Ulusu lube mhlophe kunye nokukhuthaza ukungakhuseleki

Ukukhetha uMenzi weCollagen oyiNgcali kunye noMboneleli, Ukukhetha uMgangatho oPhezulu kunye neNkonzo eGqwesileyo.

Isatifikethi:

Iqabane:

Ukuhambisa ngenqanawe:

FAQ:

1. Ngaba inkampani yakho inaso nasiphi na isiqinisekiso?

Singumvelisi e-China kunye nefektri yethu ifumaneka e-Hainan.Utyelelo lweFactory lwamkelekile!

9. Zeziphi iimveliso zakho eziphambili?

IntlanziCollagen Peptide

Intlanzi yaseLwandle iOligopeptide

I-HydrolyzedCollagen Peptide

Ulwandle Cucumber Peptide

I-Oyster Peptide

Ipeptide yePea

Iimbotyi zesoya Peptide

IBovine Collagen Peptide

IWalnut Peptide