Ibakala lokutya iBackic Acid I-Acid uMlawuli weAcidity

imveliso

Ibakala lokutya iBackic Acid I-Acid uMlawuli weAcidity

I-lactic acid yindawo eguquguqukayo eguqulweyo ethandwayo kulusu kunye nemizi-mveliso yokutya. I-acid yendalo ifunyenwe kwiintlobo ngeentlobo zokutya kwaye iveliswe ngumzimba ngexesha lokusebenza nzima. Kwiminyaka yakutshanje, i-lactic acid iye yaba sisithako esiphambili kwiimveliso zonyango, eyaziwa ngokuba yi-Extorial Affirties kwaye inyibilike. Ukongeza, isetyenziswa njengesongezo sokutya njengoMlawuli weAcidity kunye nokuphucula ifladi.

Isampulu ayifumaneki kwaye iyafumaneka


Iinkcukacha zemveliso

Iimpawu zeMveliso

Igama lemveliso:I-lactic acid 

I-State: Powder

Umbala: mhlophe okanye umhlophe

Isicelo: Umlawuli weAcidity kunye nokuphucula i-flavor

I-lactic acid yi-alpha hydroxy acid (Aha) isetyenziswa rhoqo kwiimveliso zonyango. Ithathwe kubisi kunye neminye imithombo yendalo, esenza ukhetho oludumileyo lwabantu lufuna isisombululo sokukhathalela isikhumba. I-lactic acid yaziwa ngokuba ziipropathi zayo zokufowuna njengoko inceda ukususa iiseli zesikhumba esifileyo ukuze zitshintshe, ziqaqambe. Ukongeza, iyonyusa umxholo wokufuma kwendalo wendalo, esenza ukuba ibe sisithako esisebenzayo xa sijongana nolusu olomileyo nolukhuni.

Ukuba unomdla kuyo, nceda ukhululeke ukunxibelelana nathi ukuze ufumane ezinye iinkcukacha.

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I-lactic acid yindawo eguquguqukayo ebonelela ngezibonelelo ezininzi zononophelo kunye nokusetyenziswa kokutya. I-Extorial yayo ethambileyo kwaye i-purring preriting yenza ukuba ifumane isithako esixabisekileyo kwiimveliso zonyango, ngelixa indima yayo njengomlawuli we-Acidicy kunye ne-Flavourc iyenza isithako esibalulekileyo kwishishini lokutya. Nokuba isetyenziselwa ukuphucula ukuthungwa kwesikhumba kunye nethoni okanye ukuphucula incasa kunye nokukhuseleka kokutya, i-lactic acid ihlala iluncedo oluxabisekileyo kunye noluhlu olubanzi lwezicelo.

Ukuba unayo nayiphi na imibuzo malunga nale mveliso, wamkelekile ukunxibelelana nathi, iqela lethu lobuchule linokusebenza iiyure ezingama-24.

Umboniso:

I-6_ 副本2_ 副本

Isatifikethi:

Isatifiketi

 

FAQ:

1. Ngaba inkampani yakho inesatifikethi?

Ewe, i-ISO, i-Haccp, Halal, Mui, njl. Njl.

2. Luthini ubungakanani bakho obuncinci?

Ihlala i-1000kg kodwa iyaxoxwa.

3. Ungayithumela njani iimpahla?

A: Umsebenzi we-ex okanye i-fob, ukuba unayo eyakho ngaphambili e-China. B: I-CFR okanye i-cif, njl njl, ukuba ufuna ukuthunyelwa kuwe. C: Khetha ezinye izinto, ungacebisa.

4. Loluphi uhlobo lwentlawulo oyamkelayo?

T / t kunye ne-l / c.

5. Ithini ixesha lakho lemveliso?

Malunga neentsuku ezisi-7 ukuya kwezili-15 ngokoku-oda ubungakanani kunye neenkcukacha zemveliso.

6. Ngaba uyawamkela ukuzalisa?

Ewe sinikezela i-OEM okanye inkonzo ye-ODM.I Recipe kunye necandelo linokwenziwa njengeemfuno zakho.

7. Ngaba unganikezela iisampulu kunye nexesha lesampulu?

Ewe, ngokwesiqhelo siya kubonelela ngezisampulu zasimahla zabathengi esizenzileyo ngaphambili, kodwa umthengi kufuneka enze indleko zempahla.

8. Ngaba uyenza okanye umrhwebi?

Sinemveliso e-China kwaye umzi-mveliso wethu ubekhona eHainan.Ukundwendwela wamkelekile!

9. Zeziphi iimveliso zakho eziphambili?

I-collagen yentlanziIpeplate

Intlanzi yaselwandle u-Oligopepder

I-hydrolyzed collagen peptide

I-cucumber ye-cucumber

I-oyster peptide

Pea pepide

I-Soybean Peptide

I-Bovine Collagen peppide

I-walnut peptide

Izinto zokutya

Ukukhetha uMvelisi we-collagen kunye nomthengisi, ukhetha umgangatho ophezulu kunye nenkonzo egqwesileyo.

 


  • Ngaphambili:
  • Okulandelayo:

  • Thumela umyalezo wakho kuthi:

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    Thumela umyalezo wakho kuthi:

    Bhala umyalezo apha kwaye uthumele kuthi