Intengiso eshushu yaseTshayina Umenzi woKutya izongezo zokutya iSucralose powder sweetener
Iinkcukacha ezibalulekileyo:
| Igama lemveliso | Sucralose |
| Ifom | Umgubo |
| Umbala | Mhlophe |
| Ukusetyenziswa | Izongezo zokutya |
| Uhlobo | Sweetener |
| Ugcino | Indawo epholileyo eyomileyo |
Isicelo:
Sucraloseunozinzo oluphezulu.Kwinkqubo yokutya, kufuneka yongezwe kuyo nayiphi na inkqubo ngokudibanisa neemfuno zangempela zefektri.Ayilungele kuphela ukuyisebenzisa, kodwa inesiphumo esingcono jikelele.
1. Ukutya kunye nesiselo
Ukusetyenziswa kwe-sucralose kwiziselo kuqhelekile.Ngokuqhelekileyo, isixa se-sucrose esongeziweyo kwiziselo sihlala sigxininiswe kwi-8% ukuya kwi-10%.Ngenxa yokuba i-sucralose inozinzo oluhle, ayiyi kusabela kunye nezinye izinto, kwaye ayiyi kuchaphazela ukukhanya, umbala kunye nephunga elimnandi leziselo.Ukongezelela, i-sucralose ineempawu zokushisa ubushushu kunye nokugcinwa kwexesha elide, kwaye akuyi kubakho iingxaki ezifana nokuchithwa okanye ukuchithwa.Ke ngoko, ukusetyenziswa kwe-sucralose njenge-sweetener kwimveliso yesiselo kunokuhlangabezana neemfuno zokusetyenziswa.
2. iimpahla ezibhakiweyo
I-Sucralose ineenzuzo zokumelana nobushushu obuphezulu kunye nexabiso eliphantsi le-calorific, ngoko ke isetyenziswa ngokubanzi kukutya okubhakiweyo.Ubumnandi beemveliso ze-sucralose ezishushu kwiqondo lokushisa eliphezulu abuyi kutshintsha, kwaye akuyi kubakho ukulahleka kokulinganisa.
3. Ukutya okufakwe iilekese
Faka isicelo se-sucralose kwi-candied foods, kwaye inani elongezelelweyo lilawulwa kwi-0.15g / kg.Ikakhulu ngenxa yokungena kakuhle kwayo, ngoko ke uqinisekisa ubuswiti, unqande ezinye iimpendulo.
